KIOSK

Overlooking the pebble beach, this takeaway cafe opened in June 2020. Serving Honduran fairtrade organic coffee, freshly made cakes and pastries, breakfast bagels, toasties made with local ingredients, fresh salads and Lyme Bay crab sandwiches. 

West Country dairy ice made with fresh double cream and natural ingredients is offered in a number of flavours including strawberry, honeycomb, biscoff, and mint choc chip. Vegan ice cream made with coconut milk is available in chocolate salted caramel, mint choc chip and mango flavours.