Perched on the hillside in Lister gardens offering stunning panoramic views of The Cobb and Jurassic coast, renowned chef and restaurateur Mark Hix’s restaurant The Oyster & Fish House serves the very best of local produce, fish and seafood caught off the Dorset coast.
Inside is wonderfully light and airy with floor to ceiling windows maximising the far reaching views while outside a large wrap around terrace offers the perfect setting to eat and drink alfresco.
The menu is informed by the freshest daily catch sourced by Lyme Bay Reserve fishermen, from cockle popcorn to Korean fried monkfish with delicious puddings to finish things off perfectly. The menu changes twice a day depending on what the fishermen have brought in.
You can book a table via the website or by calling 01297 446910.